Business

Cradel was started up in 1989 by the will of owners Cristiano e Luca. We started this cooperation when we were very young (17 y.o. Cristiano and 24 y.o. Gianluca), we were so enthusiastic about this and we really wanted to capitalize on our knowledges of the trade of a baker and pastry we had learned at home.

We established our company relying on experiences into the field of homemade patisserie and bakery completed by previous generations. We’ve always seen our parents kneading and baking: that’s how we learned basis of production.

We started in the little workshop down in the street and since then we’ve come a long way. Cookies, tarts, crumble tarts, rusks, paste di meliga (corn pastries) e bugie (sweet biscuits for carnival): the range of products has become more and more various.
Nowadays Cradel sweets are traded all over Italy, Europe and also in USA, Costarica, Dubai, Emirates, Cipro, aso.

Cradel, a story of delicacy

Cradel, a story of delicacy

21 dic, 2017
In Business
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Cradel was started up in 1989 by the will of owners Cristiano e Luca, co-workers since day one. We established our company relying on experiences into the field of homemade patisserie and bakery completed by previous generations. How experienced from the first filled bugie (sweet biscuit for carnival), that we cooked in the little workshop down in the street!
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Cradel “Rustiche” are the tastiest in Italy, Gambero Rosso” says so (Gambero Rosso S.p.A. is an Italian publishing house specialist in food&wine by means of publication of guides, broadcasts, training, a monthly magazine and several movable applications).

Cradel “Rustiche” are the tastiest in Italy, Gambero Rosso” says so (Gambero Rosso S.p.A. is an Italian publishing house specialist in food&wine by means of publication of guides, broadcasts, training, a monthly magazine and several movable applications).

11 lug, 2018
In Business
Views (2849)
Life is tasty, like a… Rusk! Rustiche Cradel Rural Rusks are the tastiest in Italy, “Gambero Rosso” says so (Gambero Rosso S.p.A. is an Italian publishing house specialist in food&wine by means of publication of guides, broadcasts, training, a monthly magazine and several movable applications) http://www.gamberorosso.it/it/food/1025976-fette-biscottate-ecco-le-migliori Rural Rusks won first prize thanks to their artisanship, exuberance and the character of fragrances and savours, placing...
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GSFS (Global Standard for Food Safety) certification

GSFS (Global Standard for Food Safety) certification

11 lug, 2018
In Business
Views (3280)
GSFS is the global standard for food safety certification. GSFS is specific for Agri-foodstuffs safety. The aim of this certification is to ensure quality and safety of foodstuffs that suppliers and retailers of GDO (big organised distribution) propose to consumers.
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IFS (International Featured Standards) certification

IFS (International Featured Standards) certification

11 lug, 2018
In Business
Views (2418)
Global safety and quality standards, International Featured Standards (IFS). IFS Standards include eight different standards applicable to food and non-food sector covering process along supply chain.
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