Delicate biscuits with a simple taste and the scent of home.

The Righelle Latte e Miele Cradel are born from the desire to produce a delicate biscuit with an intense flavor. This is why we have chosen only high quality raw materials: from stone mill flour produced with the grains of our province to Italian butter, milk and honey purchased from carefully selected suppliers. The skilful mixing gives life to a soft dough that allows us to make our Righelle Milk and Honey in simplicity.

Perfect to be consumed at the end of a meal, accompanied by your favorite hot drink, they can also be used to enhance your desserts. The Righelle Latte e Miele Cradel will always be a success!

Fresh newness for a gourmand and inviting filling.

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Filling Cradel Bugie with pear has shown a brilliant idea. Pear-filling enriches the friable shell of bugie thanks to it fruity and sweet flavour; in this way it makes them lovely and delicate. Cradel Pear-Filled Bugie are excellent for afternoon break paired with a cup of hot and scented tea. Their sweet smell will whet your appetite; when you’ll taste them, your senses will be completely satisfied.

Rural and sweet emotion.

The rural and hand-made appearance of Corn Tart with berries-filling is very tempting: the plait of golden-brown pastry and lively and coloured game of berries filling cutting across each other is really mouth-watering only at the sight. Such an expectation is well-repaid by tasting: Cradel Corn Tart is friable and gourmand thanks to simple ingredients we still process almost totally by hand.

Rural and sweet temptation.

Have ever seen something more convivial than a bis rectangular-shaped tart with apricot-filling?
What about if I told you that this tart has been realised with corn flour, starting from classic recipe, that processing occurs almost manually and that no food-colouring, preservatives or hydrogenated fats are added to mix? This prodigy of simplicity is Cradel Corn Tart with apricot-filling, in its 400g-size. Sharing Corn Tart is always a party: keep some packages in you dresser, because tart always gives cause of offering a piece of it.

Funny and coloured filling astonishing on every bite

Could we select a better filling than that with berries for our Carnival Bugie ? Cradel Bugie filled with Strawberry are even better, thanks to the filling occurring after baking. This way, the heat of boiling oil doesn’t damage sensory properties of the filling, which remains fresh and soft. The acidulous, full-bodied and sweet flavour of fruit filling will cuddle your taste, while the aromatic savour of Bugia will arouse your senses.

The strawberry tart is a great grandmother's classic. We at Cradel have done nothing but try to recreate the homemade strawberry tart that is prepared at home in our recipe. With us you can relive your memories and brighten your table with a simple but impressive dessert. We expertly work our shortcrust pastry made using only ingredients selected from our trusted suppliers. In this way we create a simple but rich in taste product, ideal to be consumed at any time of the day.